Looking for a simple recipe for pressure cooker lentil soup? This one pot cooker version is my absolute favourite. It’s so easy to make and tastes way better than a shop bought version. Things are so grey at the moment. Lockdown restrictions means we’re all hunkering down inside. It’s cold and damp and we all …
This creamy ‘Courgette Leek and Potato Soup’ is the perfect lunch or supper for colder days; it takes just 10 minutes to prepare and 20 minutes to cook.
Pretty good when you consider that it’s made from scratch and full of hearty goodness!
What quick and nutritious meals can you rustle up in just 15 minutes — from scratch? Scrambled eggs? Cheese on toast? How about a delicious lentil and bacon soup? Ordinarily, lentils take an age to cook but with the help of our trusty pressure cooker, we can whip up the most amazing, thick and delicious …
‘The #SimpleBalancedMeals #CookingatHome campaign is sponsored by the Agriculture and Horticulture Development Board (AHDB), Quality Meat Scotland (QMS) and Hybu Cig Cymru – Meat Promotion Wales (HCC) – the English, Welsh and Scottish levy bodies that between them cover all food groups in a healthy balanced diet.’ Do you have a favourite simple and balanced …
Mid July. What kind of images does that conjure up to you? Sweltering days and balmy nights. Paddling pool in the garden and alfresco dining. Barbecues and cocktails. Or grey skies and thunderclouds? Over the weekend the sun did a bunk and it didn’t resemble summer in the slightest. I had one of my oldest …
My favourite kind of food is the sort that you eat with your fingers. Lip smacking, finger licking, tasty food that can be shared with others. Simple food that isn’t formal or pretentious. The kind that works for picnics and family barbecues. We have a favourite recipe that we bring to the table every year …